Need a delicious meal idea? Give this sweet potato and black bean taco recipe a try.

Ingredients:

• 2 large sweet potatoes, peeled and cubed
• 1 can black beans, drained and rinsed
• 1 tbsp olive oil
• 1 tsp cumin
• 1 tsp smoked paprika
• Salt and pepper to taste
• Corn tortillas
• Fresh lime, sliced
• Avocado, sliced
• Fresh cilantro for garnish

Instructions:

1. Preheat oven to 400°F (200°C).
2. Toss sweet potato cubes with olive oil, cumin, paprika, salt, and pepper.
3. Spread on a baking sheet and roast for 25-30 minutes, until tender.
4. Warm black beans in a small pot.
5. Assemble tacos with roasted sweet potatoes, black beans, avocado slices, and fresh cilantro.
6. Serve with lime wedges.