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tracie braylock

Lifestyle

Roasted Veggies

I'm Tracie!

Writer, Holistic Nurse Educator & Mama of 4, reminding entrepreneurs and creatives  to care for your health and well-being as you build your businesses and get your work into the world.

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I bought some purple potatoes from our local market.  It was the first time that I’ve ever cooked or eaten them.  I wasn’t sure about their taste so I thought I’d try a familiar recipe.  I sliced the purple potatoes, yellow potatoes, green bell peppers, onions, carrots, and mushrooms.  I seasoned them with seasoned salt, Italian seasonings, black pepper, and parsley.  Added a couple tablespoons of olive oil, then roasted them in the oven for about 30 minutes, stirring frequently.  The dish was colorful and delicious.

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Tracie Braylock

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